Nutellington with Nutella® - 2 pack

$14.00

Our version of a cannoli. Think creampie, but with puff pastry. Excellence in - and around - your mouth.

Try it today, thank us later. 
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Baking

How to Prepare Your Nutellington

  1. For best results, thaw in refrigerator overnight
  2. Pre-heat oven to 425°F WITH baking sheet inside.
  3. Spray the hot baking sheet with your oil preference
  4. Place Wellington on hot baking sheet and place on the middle rack.
  5. Bake for 10-13 minutes or until crust is golden brown.
  6. Remove from oven & serve. CAREFUL! It’s HOT!

Remember, these times are estimates and it's always a good idea to check the product during cooking to ensure it's not overcooking. Enjoy!
Storage

How to Store Your Nutellington:

  • We ship your items frozen with dry ice to maintain their quality.
  • Note that dry ice might evaporate in transit, which could lead to some thawing of your product.
  • Please don't touch dry ice directly with your bare hands.
  • Once you receive the items, immediately transfer them to the freezer until they're ready to be cooked.
  • You can keep our products in the freezer for as long as 6 months.
  • If a product stays in the fridge for more than 3 days after being thawed, discard it.
Ingredients

Nutellington Ingredients:

  • Nutella
  • Cannoli Cream
  • Puff Pastry
  • Sea Salt
Product Specifications

Product Specifications:

  • Serving: Serves 2-4 people
  • Package Contents: 2 Nutellington Wellingtons
  • Size per Wellington: 3" x 3" x 1"
  • Weight per Wellington: Approximately 3 oz

Packaging & Delivery:

  • Each Nutellington is individually vacuum sealed.
  • Wellingtons are delivered in the same box.
  • Arrives unbaked for fresh home preparation.

Note: All Wellingtons are delivered vacuum sealed in the same box to ensure optimal freshness and protection.
From the people
This is the best Beef Wellington our family has ever eaten! To say it is amazing is an understatement! The horseradish sauce was an added taste bonus!
— Nancy G.
This breakfast Wellington tasted great and was hassle free to make! Highly recommend trying them out!
— Jeana A.
The cheeseburger Wellington was fantastic@ The flavors, the size, just wonderful.
— David P.
The breakfast Wellington absolutely blew me out of the water! It already comes wrapped like a beautiful pocket with everything seasoning on top. All you have to do is pop it in the oven for 15 minutes. Perfectly warm and gooey center with a beautifully crispy outside. Delicious!!
— Eryn M.
The cheeseburger wellingtons were delicious! Perfect instructions for getting them heated up in the oven - pastry was awesome, everything tasted fantastic.
— Kaerrie H.
Beyond delicious! The Beef Wellington was packed perfectly. The flavor was amazing, and the pastry puff was so light and flaky. It was the perfect Date Night meal. The Nuttellingtons were a great dessert. What a wonderful tasting treat!
— Stephanie G.
The simplicity versus preparing this dish myself from scratch was the BEST. So easy and so simple. This Beef Wellington was SO incredibly tender and delicious. The chateaubriand itself and the duxelles were both seasoned perfectly.
— Timothy L.